menu

The Oregon Liquor Commission does not allow liquor advertised so you have to come in for that menu, and our drink specials change daily anyway for “un-happy hour”. But here is our yummy tea menu and our food menu. Most of the sandwiches are made by our own local sandwich company Snackrilege

Tea!
Small Pot - $3  Large Pot - $5
Black Tea
Amaretto Spice- Indian Black Tea, Cinnamon and
Natural Amaretto Flavoring
Chaz Chai- Indian Black Tea, Cardamom, Cinnamon,
Anise, Peppercorns, Nutmeg and Clove
Ginger Peach- Indian Black Tea, Ginger, Cardamom
and Natural Peach Flavor
Lady Grey- Chinese Black Tea, Orange Zest, Lemon
Myrtle and Oil of Bergamot
Nilgiri- Indian Black Tea
Vanilla Chai- Chinese Black tea, Cardamom, Anise,
Cinnamon, Peppercorns, Nutmeg, Cloves and
Natural Vanilla Flavor.

Green Tea
Honey Lemon Ginger- Chinese Green Tea, Ginger,
Lemon Verbena, Lemongrass and Honeybush
Snow Buds- Superb Chinese Mao Feng Green Tea
Tranquility- Mao Jian Chinese Green Tea

Herbal Tea
African Grey- Organic Rooibos, Hyssop, Bergamot,
Essential Oil, Natural Flavor and Bee Pollen
Dark Forest- Cinnamon, Cacao Nibs, Chicory,
Honeybush, Nutmeg, Carob, Ginger, Rosemary and
Red Clover
Feel Better- Chamomile, Ginger, Eucalyptus, Lemon
Myrtle and Peppermint
Honey Cup- Rooibos, Bee Pollen and Natural Honey
Flavoring
Lemon Hibiscus- Hibiscus Flowers, Lemongrass
 and Lemon Verbena
Mint Medley- Peppermint, Spearmint and Lemon
Rest Easy- Rooibos, Chamomile, Lavender
 and Lemon Verbena
Rose Verbena- Lemon Verbena, Spearmint, Pink
Roses and Red Roses

White Tea
Haiku Peach – White Peony, Vanilla Extract, Rose
Hips, Orange Peel, Vanilla Beans and Natural Peach

Food

Hail Chic’n Seitan  - $7
 Seitan, onions, garlic, kale, organic tomato & veganaise on a Ciabatta roll. - spicy

The Bunslawter  - $7 
Spicy slaw,house-made BBQ sauce on a Ciabatta roll. 

 The Joey De Mayo  - $7
 Red peppers & sun-dried tomatoes, seitan and Vegenaise, all on a Ciabatta roll. 

The Steak Bite Love  -  $7 
seitan smothered in onions and peppers, spicy house-made cheeze, & chipotle-infused Vegenaise, all on a Ciabatta baguette.

Run to the Dills  - $7
savory dilled tofu and dill-infused Vegenaise with organic tomato and crunchy kale on Wheat-Free bread.

Kale Em’ All,  - $6
 a kale Salad, with raw Oregon Hazelnuts & organic purple cabbage.

Jack The Ripper - $7
Grilled pepper jack cheese on 12 grain bread

You’re so Cheesy - $7
Grilled Daiya Vegan Cheese on 12 grain bread

Griller KIller -  $7 
Grilled Daiya Vegan Cheese w/ hickory smoked Tofurkey  on 12 grain bread

All sandwiches come with a side of corn chips and house made salsa
while supplies last